Tortilla española

Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Tortilla española. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Tortilla española is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. Tortilla española is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Tortilla española, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortilla española delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortilla española is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortilla española estimated approx 45 min.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Tortilla española using 5 ingredients and 5 steps. Here is how you can achieve that.

Una receta sin carne para almorzar, muy fácil de hacer y relativamente económica .

Ingredients and spices that need to be Take to make Tortilla española:

1. 4 pzas huevos
2. 1 pza papa mediana
3. 1 pza cebolla chica
4. al gusto sal
5. c/n aceite de oliva

Instructions to make to make Tortilla española

1. Parte la papa y la cebolla en rodajas de 2mm aprox.
2. Agrega suficiente aceite de oliva al sartén a temperatura media, ya que no queremos freír la papa, sino cocerla. Agrega las papas y después de unos minutos la cebolla, mueve ocasionalmente p que no se peguen y déjalas aprox por 15 min hasta que empiecen a tomar un color dorado, agrega suficiente sal (14).
3. Revuelve los huevos, agrega sal al gusto, escurre el aceite y vierte las papas y cebolla para que se mezclen bien los sabores.
4. Sube la temperatura del sartén y agrega un poco del aceite de oliva que usaste, vierte toda la mezcla permitiendo que se dore la superficie y asegúrate de separar los extremos e irle dando forma, cuando los extremos se vean cocidos voltéala con ayuda de un plato.
5. Deja que se siga cociendo hasta obtener la consistencia que desees y listo, a disfrutar.

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Favorite Tortilla española. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!