Tarta de manzana

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Tarta de manzana. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Tarta de manzana is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Tarta de manzana is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Tarta de manzana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de manzana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de manzana is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de manzana estimated approx 1 hora.

To begin with this recipe, we must first prepare a few ingredients. You can cook Tarta de manzana using 9 ingredients and 9 steps. Here is how you cook it.

#tarta2

Ingredients and spices that need to be Take to make Tarta de manzana:

1. 250 gramos harina
2. 150 gramos mantequilla
3. 150 gramos azúcar
4. Esencia de vainilla
5. 1 huevo
6. Relleno
7. 8 manzana
8. 100 gramos azúcar mascabado
9. 20 gramos harina

Steps to make to make Tarta de manzana

1. 
2. Acremamos nuestra mantequilla fría
3. Iremos agregando nuestra azúcar de poco en poco, después iremos intercalando la harina
4. Agregaremos el huevo y la vainilla, revolvemos un rato y dejamos enfriar nuestra masa durante 30 minutos
5. Después de ese tiempo en nuestro molde engrasados y pondremos nuestra masa y con las plamas de nuestras mano la iremos esparciendo por todo el molde, la picaremos con un tenedor
6. Después le pondremos un papel encerado y un poco de arroz o frijol para una pre-cocción durante 15 minutos a 180°C
7. Para el relleno pondremos la mantequilla a derretir, le agregamos la manzana, el azúcar y mezclamos después le agregamos la harina y reservamos
8. Después de a ver sacado nuestros moldes, le pondremos nuestra manzana tratando de escurrir la, adornados y meteremos al horno durante 45 minutos a 225°C
9. Después de ese tiempo lo sacamos del horno lo dejamos enfriar y ya estará listo para disfrutan.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Perfect Tarta de manzana. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!