Papa Horneada

Hey everyone, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Papa Horneada. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Papa Horneada is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. Papa Horneada is something that I have loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Papa Horneada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Papa Horneada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Papa Horneada using 9 ingredients and 10 steps. Here is how you cook that.
#horneada
Ingredients and spices that need to be Prepare to make Papa Horneada:
- Papa 2 pz
- 200 ml Crema lyncott
- 6 rebanadas Tocino
- 1/2 manojo Perejil
- al gusto Pimienta
- 50 ml Aceite
- 200 g Queso cheddar
- 100 g Mantequilla
- c/n Aluminio
Steps to make to make Papa Horneada
- Lavar y desinfectar las verduras
- Hacer un corte en cruz a la papa (sin pelar)
- Untar con sal y pimienta
- Hornear a 200° por 50 min.
- Picar tocino y dorar
- Picar el perejil finamente
- Montar la crema hasta esponjar
- Sacar la papa del horno y retirar un poco de la pulpa
- Poner una cucharada de mantequilla, sol y pimienta
- Mezclar el tocino el perejil y la crema y colocar encima de la papa


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So that's going to wrap this up with this special food Easiest Way to Make Super Quick Homemade Papa Horneada. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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