Chiles fingidos

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Chiles fingidos. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chiles fingidos is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Chiles fingidos is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Chiles fingidos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chiles fingidos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chiles fingidos is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chiles fingidos estimated approx 1hora y media a dos.

To get started with this particular recipe, we have to first prepare a few components. You can cook Chiles fingidos using 14 ingredients and 3 steps. Here is how you cook it.

Para mi madre y abuela materna receta de ellas una exquisitez de esta tierra

Ingredients and spices that need to be Take to make Chiles fingidos:

1. 500 gr pierna de puerco
2. 6 chiles poblanos
3. 500 gr tomate rojo
4. 2 cebollas
5. 3 dientes ajo
6. 5-6 aceitunas
7. 5-6 alcaparras
8. 5 gr almendras
9. 20 gr pasas
10. 4 pimientas molidas
11. 2 clavos molidos
12. 1/2 cdita orégano
13. al gusto sal
14. al gusto azúcar

Instructions to make to make Chiles fingidos

1. Se pone a cocer la carne con ajo, cebolla, sal, en lo que se cueze se ponen a asar los chiles, se limpian, desvenan y se cortan en rajitas. ya cocida la carne se saca. Dejar enfriar y la desmenuzamos.
2. El tomate, la cebolla y el ajo se filetea se pone a freír en una cacerola a fuego medio se le agrega las especias junto con las alcaparras, pasas, aceitunas y las almendras a estas ponerlas en agua caliente y pelarlas cortarlas a la mitad después se agrega al guiso pasado un tiempo agregar la carne, las rajas de chile y agregar sal y azúcar al gusto.
3. Incorporar todo dejar cocer el guiso por unos 5 minutos a fuego bajo transcurrido el tiempo servir acompañados con un arroz blanco unas tortillitas calientes o unas tostadas y listo buen provecho

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Homemade Chiles fingidos. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!