Bistecs de carne molida y verdura

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Bistecs de carne molida y verdura. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Bistecs de carne molida y verdura is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look wonderful. Bistecs de carne molida y verdura is something that I've loved my whole life.

Many things affect the quality of taste from Bistecs de carne molida y verdura, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bistecs de carne molida y verdura delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bistecs de carne molida y verdura is 15 piezas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bistecs de carne molida y verdura estimated approx 30 minutos.

To get started with this particular recipe, we have to prepare a few components. You can cook Bistecs de carne molida y verdura using 10 ingredients and 3 steps. Here is how you can achieve it.

Esta es una receta sabrosa, económica y muy rendidora, que además sirve para darles verduras a las personas que no quieren comerlas, como los niños, porque quedan disfrazadas. Yo preparo un kilo de carne y congelo los bistecs, luego voy sacando los que requiera. #saludable #DASH

Ingredients and spices that need to be Make ready to make Bistecs de carne molida y verdura:

1. 1 kilo carne molida (yo compro 95-5, es al gusto)
2. 4 calabacitas chicas
3. 4-5 zanahorias chicas
4. 1/2 cebolla
5. 3/4 taza avena
6. 2 cucharaditas ajo en polvo
7. 1 cucharadita paprika
8. 1/4 cucharadita comino
9. al gusto sal y pimienta
10. aceite en aerosol

Steps to make to make Bistecs de carne molida y verdura

1. Preparar todos los ingredientes. Procurar que las calabacitas y las zanahorias sean pequeñas, si son grandes poner menos cantidad, para
   que la mezcla no quede demasiado floja. Rallar la cebolla, la zanahoria y la calabacita.
2. Pasar la avena por la licuadora para pulverizarla, queda como harina. Revolver la carne con las verduras, los condimentos y la avena. Dejar reposar 10 o 15 minutos para que la avena absorba la humedad. Dividir la carne en porciones de 150 gramos aproximadamente, a mí me salieron 15, esto puede variar en función del tamaño de las verduras.
3. Con ayuda de dos plásticos formar los bistecs, solo tiene que aplanarse con la mano e irle dando forma, no se requiere ningún implemento adicional para hacerlos. Asarlos en un sartén antiadherente rociado con aceite en aerosol y acompañar con ensalada, arroz o cualquier otra guarnición.

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So that is going to wrap this up for this special food Easiest Way to Make Any-night-of-the-week Bistecs de carne molida y verdura. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!