Tarta de pera con arándanos

Tarta de pera con arándanos

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Tarta de pera con arándanos. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tarta de pera con arándanos is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Tarta de pera con arándanos is something that I've loved my entire life.

Many things affect the quality of taste from Tarta de pera con arándanos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de pera con arándanos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de pera con arándanos is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de pera con arándanos estimated approx 2 h 30 min.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Tarta de pera con arándanos using 14 ingredients and 8 steps. Here is how you cook it.

#tarta2

Ingredients and spices that need to be Prepare to make Tarta de pera con arándanos:

  1. Masa
  2. 250 g mantequilla
  3. 85 g azúcar blanca
  4. 1 huevo
  5. 1 cdta esencia de vainilla
  6. 500 g harina
  7. Relleno
  8. 3 peras
  9. 80 g arándano
  10. 100 g azúcar mascabado
  11. 50 g mantequilla
  12. 2 cdta harina
  13. 20 g canela
  14. Jugo de limón

Instructions to make to make Tarta de pera con arándanos

  1. Preparamos la mise en place para la masa.
  2. Empezamos acremando la mantequilla junto con el azúcar, el huevo y la esencia de vainilla.
  3. Después le integramos la harina hasta que se forme la masa, si al final todavía se siente muy seca, se le puede agregar una o dos cucharadas de agua. Luego la hacemos en forma circular y reservamos en el refrigerador.
  4. Para el relleno, cortamos en eslices la pera, luego le echamos el jugo de medio limón, le espolvoreamos canela y la mitad del azúcar mascabado.
  5. Luego en un sartén derretimos la mantequilla, le agregamos la harina y luego le echamos un chorrito de leche, después le echamos más azúcar mascabado y dejamos que todo se integre a fuego bajo. Después le integramos la pera y el arándano; dejamos cocer por un minuto.
  6. Ahora sacamos la masa del refri y la extendemos en los moldes para tartas, después le ponemos un papel estrella encima y le ponemos peso de semillas, ya sean frijoles o maíz. Metemos a hornear por 15 min a 185°C.
  7. Después lo sacamos y rellenamos con la pera y decoramos como gusten la parte de arriba. Se vuelve a meter al horno por 45 min aprox a 185°C.
  8. Resultado final

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So that's going to wrap it up for this exceptional food Recipe of Quick Tarta de pera con arándanos. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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