Pasta a la Puttanesca con sabor increíble

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, Pasta a la Puttanesca con sabor increíble. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Pasta a la Puttanesca con sabor increíble is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Pasta a la Puttanesca con sabor increíble is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Pasta a la Puttanesca con sabor increíble, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta a la Puttanesca con sabor increíble delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta a la Puttanesca con sabor increíble is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pasta a la Puttanesca con sabor increíble estimated approx 1h.

To get started with this recipe, we must first prepare a few components. You can cook Pasta a la Puttanesca con sabor increíble using 14 ingredients and 6 steps. Here is how you can achieve it.

#puttanesca

Ingredients and spices that need to be Get to make Pasta a la Puttanesca con sabor increíble:

1. 250 g pasta
2. 30 g ajo
3. 80 g cebolla
4. 50 g perejil
5. 50 g albahaca
6. 30 g aceitunas verdes
7. 60 g anchoas
8. 50 g aceitunas negras
9. 40 g alcaparras
10. 2 chiles de árbol
11. 50 ML aceite de oliva
12. 500 gr salsa italiana
13. 60 g queso parmesano
14. 50 g sal y pimienta

Instructions to make to make Pasta a la Puttanesca con sabor increíble

1. Picar el ajo, cebolla, perejil, albahaca y el chile de árbol en aros.
2. Escurrir las alcaparras
3. Acitronar la cebolla y el ajo.
4. Agregar el puré, la albahaca, el perejil, las aceitunas, las alcaparras, las anchoas y el chile.
5. Reducir lentamente y salpimentar (con mucho cuidado porque los ingredientes son muy salados).
6. Hervir la pasta en abundante agua con sal, obteniendo el punto al dente, escurrir y mezclar con la salsa.

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So that is going to wrap this up for this special food Recipe of Speedy Pasta a la Puttanesca con sabor increíble. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!