Crema de champiñones a la G
Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Crema de champiñones a la G. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Crema de champiñones a la G is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. Crema de champiñones a la G is something which I've loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Crema de champiñones a la G, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de champiñones a la G delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Crema de champiñones a la G is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Crema de champiñones a la G estimated approx 1 h.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Crema de champiñones a la G using 11 ingredients and 10 steps. Here is how you can achieve that.
Esta receta es muy fácil y sencilla de preparar espero y sea de su agrado :)"
#champiñones
Ingredients and spices that need to be Make ready to make Crema de champiñones a la G:
- 65 Gr Harina
- 1 L Fondo de vegetales
- 500 Gr Champiñones
- 250 Ml Crema
- 10 Gr Perejil
- 65 Gr Mantequilla
- 20 Gr Apio
- 50 Gr Cebolla
- 3 Gr Pimienta blanca entera
- 50 Gr Poro
- 5 Gr Sal
Steps to make to make Crema de champiñones a la G
- Lavar todas las verduras
- Picar el perejil
- Limpiar los champiñones y cortar 200 Gr en julianas y los otros 200 Gr en rebanadas
- Se corta en cubos la cebolla, poro y el apio
- En un sartén acitronamos el mirepoix blanco en la mantequilla
- Agregar los champiñones y acitronar
- Espolvorear la harina y mezclar hasta tener una mezcla homogénea
- Agregar el fondo, dejar hervir hasta tener una consistencia suave y colar
- Volver a hervir y agregar la crema y un poco de fondo
- Servir al gusto y listo 😃👍
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So that is going to wrap it up with this exceptional food Simple Way to Prepare Perfect Crema de champiñones a la G. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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