Camarones a la diabla

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Camarones a la diabla. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Camarones a la diabla is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look wonderful. Camarones a la diabla is something that I have loved my entire life.

Many things affect the quality of taste from Camarones a la diabla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Camarones a la diabla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Camarones a la diabla estimated approx 1 h.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Camarones a la diabla using 8 ingredients and 5 steps. Here is how you can achieve that.

Los camarones a la diabla es una receta tradicional de la costa.
Esta versión de camarones es muy picante por eso el nombre de a la diabla.
#tradicional

Ingredients and spices that need to be Take to make Camarones a la diabla:

1. 1/2 kilo camarones
2. 250 gramos Chile chipotle
3. Agos 4 puede ser molido
4. 1 cebolla morada
5. 1/2 cebolla
6. 1 aguacate
7. 5 tomates
8. 1/2 litro aceite

Instructions to make to make Camarones a la diabla

1. Marinamos los camarones con el ajo por 5 minutos
2. Agregamos aceite aún sartén y freímos los camarones
3. En una licuadora agreamos los tomates, chile chipotle y 1/2 cebolla
4. Agregamos la salsa a los camarones ya fritos y dejamos hervir
5. Lo podemos acompañar con una ensalada y arroz blanco

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So that's going to wrap it up for this exceptional food Simple Way to Make Super Quick Homemade Camarones a la diabla. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!