Discada

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Discada. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Discada is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Discada is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Discada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Discada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Discada is 5 o 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Discada estimated approx 1 hora.

To get started with this particular recipe, we must first prepare a few components. You can cook Discada using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Discada:

1. 500 gms bistec de res
2. 500 gms bistec de cerdo
3. 1 pimiento morrón verde
4. 2 tomates
5. 1 / 2 cebolla blanca
6. 4 salchichas de pavo
7. 200 gms tocino
8. 200 gms jamón
9. 1 lata (340 ml) jugo V8
10. 2 cucharaditas salsa inglesa
11. 2 pizcas hierbas finas
12. 1 pizca pimienta
13. al gusto Sal

Instructions to make to make Discada

1. Comenzamos por picar en cubos la carne, las salchichas y verduras, el tocino y jamón en pedazos chiquitos
2. En sartén precalentado a fuego medio lo primero que vamos a meter es el tocino y ya estando doradito lo retiramos dejando la grasita, luego metemos la salchicha y estando doradita la retiramos también
3. Agregamos ahora la carne de res y cerdo, estando ya cocidas ya no las vamos a sacar del sartén
4. Sobre la carne agregamos toda la verdura y el jamón y dejamos unos 10 minutos más sin dejar de mezclar
5. Pasando los 10 minutos vamos a agregar la lata de jugo V8 y también la salsa inglesa, la pimienta, las finas hierbas, la salchicha y el tocino
6. Ya todo junto mezclar muy bien y esperamos a que reduzca la cantidad de jugo
7. Sin dejar de mezclar agregar sal al gusto y ya con el jugo reducido es momento de calentar tortillas y listo !!!

As your experience and self-confidence expands, you will find that you have extra all-natural control over your diet and adapt your diet plan to your individual tastes with time. Whether you wish to serve a recipe that utilizes fewer or more ingredients or is a little more or less hot, you can make straightforward changes to achieve this goal. Simply put, begin making your dishes in a timely manner. When it comes to fundamental food preparation abilities for novices you don't need to learn them however only if you grasp some easy food preparation strategies.

This isn't a full overview to quick and very easy lunch recipes but its excellent something to chew on. With any luck this will certainly get your innovative juices moving so you can prepare tasty dishes for your family without doing a lot of square meals on your trip.

So that is going to wrap it up with this special food Easiest Way to Prepare Favorite Discada. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!