Sopa de cerveza

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Sopa de cerveza. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Sopa de cerveza is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Sopa de cerveza is something which I have loved my entire life.

Many things affect the quality of taste from Sopa de cerveza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de cerveza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de cerveza is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de cerveza estimated approx 40 min..

To get started with this recipe, we must prepare a few ingredients. You can cook Sopa de cerveza using 13 ingredients and 6 steps. Here is how you cook that.

#cerveza

Ingredients and spices that need to be Get to make Sopa de cerveza:

1. 10 g poro
2. 15 g zanahoria
3. 20 g cebolla
4. 50 ml cerveza clara
5. 20 g papa
6. 15 g mozzarella
7. 1 pieza baguette
8. 20 g mantequilla
9. 30 ml crema fresca
10. 150 ml fondo de ave
11. 5 g perejil
12. Al gusto Sal
13. Al gusto Pimienta

Steps to make to make Sopa de cerveza

1. Preparar la mise en place (cebolla, zanahoria, poro, papa y apio picado).
2. Sofreír las verduras con la mitad de la mantequilla y la otra mitad mantener en el refrigerador.
3. Después de un rato agregar la cerveza y el fondo, dejar hervir 25 min.
4. Mientras hierve hacer los crutones cortando el baguette en rodajas y dorando en un sartén con mantequilla.
5. Una vez que hierva añadir la crema y la mantequilla fría para dar brillo.
6. Por último rectificar el sabor con sal y pimienta y servir caliente junto con los crutones.

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So that is going to wrap it up with this exceptional food How to Prepare Any-night-of-the-week Sopa de cerveza. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!