Picadillo seco para tostadas

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Picadillo seco para tostadas. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Picadillo seco para tostadas is one of the most favored of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. Picadillo seco para tostadas is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Picadillo seco para tostadas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Picadillo seco para tostadas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Picadillo seco para tostadas is 8-10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Picadillo seco para tostadas estimated approx 45 minutos.

To begin with this particular recipe, we must prepare a few components. You can cook Picadillo seco para tostadas using 12 ingredients and 4 steps. Here is how you can achieve that.

Esta es la manera en que suelo preparar el picadillo en casa, a mi hijo le gusta que quede picante, así que normalmente muelo los chiles junto con los tomates. También sirve para hacer tacos, como queda seco, no se rompen ni se reblandecen las tortillas. Puede hacerse con mezcla de carne de res y de puerco. #saludable #DASH

Ingredients and spices that need to be Take to make Picadillo seco para tostadas:

1. 1 kg carne molida de res, yo compro 90-10
2. 4 zanahorias picadas
3. 200 gr chícharos congelados
4. 6 jitomates saladet
5. 6 tomates verdes (tomatillos)
6. 1/2 cebolla
7. 2 dientes ajo
8. 4 ramas perejil
9. 4 ramas cilantro
10. 8 chiles verdes o al gusto
11. 1 cucharada aceite de aguacate
12. sal y pimienta

Instructions to make to make Picadillo seco para tostadas

1. Lavar todas las verduras, partir los jitomates y tomates verdes en trozos. Colocar una parte en el procesador de alimentos junto con la cebolla y el ajo y moler a que quede casi desbaratado. Moler la otra parte junto con el cilantro y el perejil. Pueden molerse también los chiles verdes, en este caso yo no los molí porque una de las personas no come picante.
2. Calentar el aceite y freír la salsa. Agregar la carne y desbaratar bien con ayuda de una pala o cuchara. Poner 1 cucharadita de sal.
3. Agregar las zanahorias, los chícharos y los chiles enteros. Cocinar tapado a fuego medio, moviendo de vez en cuando. Una vez que todo esté cocido, destapar la olla para que se evapore el líquido lo más posible. Verificar la sal y agregar pimienta negra molida al gusto.
4. Untar las tostadas con crema y poner el picadillo por encima.

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So that's going to wrap it up with this special food How to Make Award-winning Picadillo seco para tostadas. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!