Mi Arroz Blanco

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Mi Arroz Blanco. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Mi Arroz Blanco is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. They're nice and they look wonderful. Mi Arroz Blanco is something that I have loved my whole life.

Many things affect the quality of taste from Mi Arroz Blanco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mi Arroz Blanco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Mi Arroz Blanco estimated approx 30 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can cook Mi Arroz Blanco using 7 ingredients and 6 steps. Here is how you cook it.

Siempre había batallado para hacer el arroz blanco pero de tantas prácticas me sale muy rico 👌

Ingredients and spices that need to be Prepare to make Mi Arroz Blanco:

1. 1 taza arroz
2. 2 ajos
3. 1/2 de barra de mantequilla
4. 2 tazas agua
5. 1/4 de cebolla
6. Chile campana
7. Sal

Instructions to make to make Mi Arroz Blanco

1. Picar los 2 dientes de ajo bien finito eh igual con la cebolla 🧅
2. En un cazuela en fuego medio agregar la 1/2 de barra de mantequilla y dejar que se derrite. Ya derretido agregar el ajo 🧄 y la cebolla 🧅 picada y mix por 2 minutos.
3. Después deHaber limpiado la taza de arroz ahora lo agregaremos a la cazuela y mix para que se dore poquito.
4. Ya dorado agregamos 2 tazas de agua con 1 cucharada de sal y batir para que todo el arroz agarre el sabor.
5. El último paso es opcional si gustan agregar cualquier tipo de verduras es hora. Luego dejar tapar por 5 min en fuego medio. Después de los 5 min bajar a fuego bajo y dejas cocer por 10 a 15 min
6. Cuando listo quedara así

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Super Quick Homemade Mi Arroz Blanco. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!