Hamburguesa de lentejas, (no es carne)

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Hamburguesa de lentejas, (no es carne). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Hamburguesa de lentejas, (no es carne) is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. Hamburguesa de lentejas, (no es carne) is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Hamburguesa de lentejas, (no es carne), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa de lentejas, (no es carne) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesa de lentejas, (no es carne) is 8 hamburguesas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hamburguesa de lentejas, (no es carne) estimated approx 30 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have Hamburguesa de lentejas, (no es carne) using 5 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Hamburguesa de lentejas, (no es carne):

1. 500 gms lentejas
2. 1 Lechuga, 3 tomates, 8 rebandas de queso amarillo
3. 1 betabel chico, 1 zanahoria mediana, 2 ajos, 1 /4 cebolla
4. 1 huevo, 1 taza entre los dos, Harina de avena y pan molido
5. 30 ml aceite, pizca de finas hierbas, sal y pimienta al gusto

Steps to make to make Hamburguesa de lentejas, (no es carne)

1. Poner la lenteja con agua a cocerlas a fuego medio, estando listas apagar y dejar enfriar
2. Rallar la zanahoria y el betabel, el poquito aceite al sartén e incorporar la zanahoria y betabel a freír sin dejar de mover durante unos 10 minutos, apagar y dejar enfriar
3. Colar las lentejas e ir incorporado a licuadora junto con la zanahoria y betabel, agregar ahí también la cebolla, ajos, finas hierbas, sal, pimienta y agregar 1 / 2 taza de agua
4. Poner media taza de avena y media de pan molido y licuar hasta que quede polvo sin pedazos grandes
5. Teniendo licuado todo juntar las lentejas con la avena y ponerle el huevo y a mezclar muy bien con las manos hasta ver ya todo bien incorporado
6. Dividir toda la mezcla en 8 y así te queden parejas de tamaño todas tus hamburguesa, comenzar a hacer la bola y darle forma de hamburguesa
7. Poquito aceite e ir metiendo al sartén las hamburguesas a fuego medio tardan más o menos 5 minutos por lado
8. A calentar el pan, ponerle mayonesa y mostaza al pan, agregar la lechuga, rebanada de tomate y queso, catsup y la hamburguesa

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Any-night-of-the-week Hamburguesa de lentejas, (no es carne). Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!