Fideos secos con chorizo y papa

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Fideos secos con chorizo y papa. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Fideos secos con chorizo y papa is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. Fideos secos con chorizo y papa is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Fideos secos con chorizo y papa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideos secos con chorizo y papa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideos secos con chorizo y papa is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fideos secos con chorizo y papa estimated approx 1:20 horas.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Fideos secos con chorizo y papa using 8 ingredients and 9 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Fideos secos con chorizo y papa:

1. 200 g fideos
2. 250 g chorizo
3. 1 pza papa grande
4. 2 pzs tomates
5. 1/4 pza cebolla blanca
6. 1 diente ajo
7. 1 pza chile serrano
8. 1 pizca comino

Instructions to make to make Fideos secos con chorizo y papa

1. Poner una sartén a fuego medio con muy poquito aceite. Dorar los fideos, mover constantemente para evitar se peguen y se quemen.
2. En la licuadora: colocamos los tomates y la cebolla (partido en pedazos, para ayudarle a la licuadora) y ponemos el ajo, el serrano, comino y sal al gusto. Licuamos muy bien.
3. En otro sartén metemos el chorizo a freír.
4. Teniendo ya frito el chorizo, los fideos doraditos, la papa picada en cubitos y licuado los tomates, los vamos a juntar todos en una sartén.
5. Mezclar todo muy bien y agregaremos 1 taza y 1 / 2 de agua y seguir mezclando. Toma la hora de que agregaste el agua ya que iremos agregando más agua más adelante.
6. 20 minutos más tarde, a agregar 1 taza más de agua y no dejar de mezclar.
7. 20 minutos más tarde a agregar 1 taza más de agua (para haber puesto 3 y media tazas en tota)l, no dejar de mezclar y va a ir viendo como va reduciendo el líquido.
8. En que momento estará lista ? en mi caso a partir de haber juntado todo hasta que quedó suave la papa y se redujo el líquido de los fideos fue de 1 hora 20 minutos, (ya que va a depender del fuego de su estufa), todo el tiempo yo lo usé a fuego medio y hasta que me quedó así sin nada de líquido.
9. Ahora si ya tenemos lista nuestra receta,
   Yo los serví en tortillas,
   
   buen provecho !!!

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Speedy Fideos secos con chorizo y papa. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!