Arroz con Leche

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Arroz con Leche. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Arroz con Leche is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. Arroz con Leche is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Arroz con Leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con Leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con Leche is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con Leche estimated approx 1 hora.

To begin with this recipe, we have to prepare a few ingredients. You can have Arroz con Leche using 8 ingredients and 4 steps. Here is how you cook it.

Un postre típico de la comida mexicana, fácil, muy rendidor y delicioso.

Ingredients and spices that need to be Get to make Arroz con Leche:

1. 2 tazas arroz
2. 1/4 Kg azúcar
3. 1 lechera
4. 1 carnation
5. 1 rama canela
6. Canela el polvo
7. Agua para cubrir el arroz
8. Postres

Steps to make to make Arroz con Leche

1. Se lava perfectamente el arroz, en una olla se agrega agua suficiente, se pone el azúcar y la canela en rama y se agrega el arroz a que se cueza. Se rectifica que no le falte agua durante el proceso.
2. Una vez que está casi cocido, el agua debe haberse consumido a la mitad, se agrega las leche evaporada y al gusto la lechera, debe quedar un poco espeso el líquido.
3. Se deja enfriar un poco afuera y se refrigera. Se sirve el moldes gelatineros o platos de postre, espolvoreando un poco de canela arriba.
4. Opcional: una vez cocido, se puede dejar a que enfríe y se puede licuar, se vacía en un refractario, se refrigera y se corta en porciones (se puede agregar un poco de grenetina disuelta al momento de licuar)

As your experience and self-confidence expands, you will certainly find that you have a lot more all-natural control over your diet plan and also adjust your diet plan to your individual preferences over time. Whether you wish to serve a dish that utilizes less or more components or is a bit more or less hot, you can make easy modifications to achieve this objective. To put it simply, start making your dishes on time. As for standard food preparation skills for newbies you do not require to learn them however only if you master some easy food preparation techniques.

This isn't a complete guide to quick and also easy lunch dishes yet its excellent food for thought. Ideally this will certainly get your imaginative juices moving so you can prepare delicious dishes for your family members without doing a lot of heavy meals on your trip.

So that is going to wrap this up for this special food Recipe of Favorite Arroz con Leche. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!